From traditional classics to innovative creations, we bring authentic Italian flavours directly to your door. Each option is crafted with premium ingredients and baked to perfection in our stone ovens.
Traditional Neapolitan recipe using San Marzano tomatoes, fresh mozzarella di bufala, and basil leaves. Our dough is hand-stretched and fermented for 24 hours, then baked at 450°C for 90 seconds. The result is a perfectly balanced combination with a crispy yet chewy crust. Served with extra virgin olive oil drizzle.
Loaded with premium Italian pepperoni slices, three-cheese blend including mozzarella, provolone, and parmesan. Our signature tomato sauce is made from vine-ripened tomatoes and seasoned with oregano. Each slice offers generous toppings that cover edge to edge. Perfect for meat lovers seeking authentic Italian-American flavour with a modern twist.
Artisan blend featuring mozzarella, gorgonzola, fontina, and aged pecorino romano. Each cheese is sourced from specific Italian regions known for their dairy excellence. The combination creates layers of flavour from mild to sharp, complemented by a white garlic sauce base. Finished with fresh thyme and a hint of black pepper for depth.
Fresh seasonal vegetables including bell peppers, mushrooms, red onions, cherry tomatoes, and black olives. All produce is sourced from local farms within 50 miles of London, ensuring maximum freshness. Our vegetable preparation includes light roasting to enhance natural sweetness. Topped with fresh basil and a drizzle of balsamic glaze for added complexity.
Controversial yet beloved combination of smoked ham and caramelized pineapple chunks. Our ham is slow-cooked for 8 hours with brown sugar and cloves, then thinly sliced. Pineapple pieces are grilled to bring out their natural sugars. The sweet and savoury contrast is balanced with jalapeños for those who want extra heat and complexity.
Grilled chicken breast marinated in our house-made BBQ sauce for 4 hours, combined with red onions and fresh coriander. Ranch dressing base replaces traditional tomato sauce, creating a creamy foundation. Smoked mozzarella adds depth while maintaining the classic cheese pull. Finished with a drizzle of additional BBQ sauce in a decorative pattern.
Authentic Greek-inspired creation with feta cheese, kalamata olives, sun-dried tomatoes, and artichoke hearts. Spinach is wilted with garlic before being added. The base features our special tzatziki-infused sauce made from Greek yogurt and cucumber. Oregano and lemon zest provide the finishing Mediterranean touch that transports you to the Aegean coast.
Fiery combination of spicy Italian salami, fresh chilli peppers, and jalapeños. Our signature hot sauce contains Carolina Reaper peppers blended with tomato base, rated at 8 out of 10 on heat scale. Topped with nduja spread for additional kick and creamy texture. Cooling ranch dip included on the side for heat management between bites.
Carnivore's dream featuring pepperoni, Italian sausage, bacon, ham, and seasoned ground beef. Each meat is prepared separately to ensure proper cooking and flavour development. Beef is seasoned with fennel seeds and paprika. The five-meat combination weighs approximately 200 grams per serving. Includes extra mozzarella to balance the protein-rich toppings throughout.
Fresh basil pesto base made from Genovese basil, pine nuts, and aged parmesan. Topped with cherry tomatoes, mozzarella pearls, and grilled courgettes. Rocket leaves are added after baking for peppery freshness. Each element is carefully portioned to ensure the pesto flavour remains prominent. Drizzled with pine nut oil for enhanced nuttiness and aroma.
Gourmet selection featuring portobello, shiitake, and oyster mushrooms sautéed in truffle oil. White truffle paste is blended into the creamy béchamel base. Fresh thyme and garlic enhance the earthy flavours. Finished with shaved parmesan and a final drizzle of black truffle oil. This sophisticated option appeals to those seeking restaurant-quality experience at home.
Premium selection of prawns, calamari rings, and mussels sourced from Cornwall. Garlic butter base infused with white wine and parsley. Each seafood component is pre-cooked to exact specifications before being added to prevent overcooking. Lemon wedges and fresh dill garnish provide brightness. Recommended to consume within 20 minutes of delivery for optimal freshness.
From local neighbourhood deliveries to large corporate events, we've served thousands of satisfied customers across London with fresh pizzas delivered right to their door.
Delivered 85 assorted pizzas to a software development company in Shoreditch for their quarterly team meeting. The order included vegetarian, vegan, and meat options, all arriving hot within 45 minutes of the scheduled delivery time.
A regular customer in Clapham ordered 12 large pizzas for their extended family gathering. We provided a mix of classic and gourmet options, with special attention to dietary requirements including gluten-free bases and dairy-free cheese alternatives.
Catered a 30th birthday celebration in Balham with 20 pizzas featuring custom toppings requested by the birthday person. The delivery included napkins, plates, and complementary garlic bread, creating a complete dining experience for 40 guests.
Supported a product launch event in Canary Wharf with 60 pizzas delivered in three separate batches throughout the evening. Each batch was timed precisely to ensure guests always had access to fresh, hot food during the four-hour event.
Delivered 15 budget-friendly pizzas to a student house in Tooting at midnight. Despite the late hour, our team ensured the order arrived within 35 minutes, featuring popular toppings like pepperoni, margherita, and BBQ chicken that fit their budget.
Provided 50 pizzas at a discounted rate for a local charity fundraiser in Wandsworth. The event raised money for a community centre, and we were proud to contribute with fresh pizzas that helped attract attendees and support a worthy cause.
Real feedback from people across London who trust us with their pizza cravings